These Lemon Almond Puff Pastry Turnovers are built from my secret handmade puff pastry that comes together in just 15 minutes. It is then layered with a proper pâtisserie style lemon filling and a soft almond frangipane. The result is crisp, buttery pastry that shatters under your fork… with a bright, silky center that holds its shape and actually tastes like lemon.